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Taste of Nations

Taste of Nations 2010 logoTaste of Nations is held in Reeve Memorial Union, 2nd floor Ballroom once a month during the Fall and Spring Academic terms. Partnering with the Office of International Education, Reeve Union and Sodexo bring an educational programming session accompanied with an authentic cuisine that focuses on a particular foreign culture.

 

 

Taste of Nations

These luncheons take place in the Reeve Union Ballroom and are served from 11:30 am - 1:00 pm The cost is $7.50. We gladly accept cash, Titan Dollars, Dining Dollars, Credit/Debit,  block or bonus meals.

 

 

Guatemala Cuisine

Tuesday, April 8, 2014
11:30 a.m. - 1:00 p.m.
Reeve Union Ballroom 227

Tossed Salad

Picado de Rabano-V (Radish Salad)

Cottage Cheese Bread-V

Chicken Pepian

Arroz Chapin-V (Guatemalan Spanish Rice)

Elote-V (Grilled Corn on the Cob)

Horchata Cupcakes-V

 

 
 

 

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by reevetemp last modified Mar 19, 2014 03:37 PM
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Dining Comments?
Food Comments?

send email to: food@uwosh.edu

Contact

University Dining Office
Meal Plan info or questions
dining@uwosh.edu
(920) 424-2391

 

Office Manager
Carol Thull
thull@uwosh.edu
(920) 424-0773

 

Assistant Director for Dining Operations
Marty Strand
strand@uwosh.edu
(920) 424-2392

 

Director, Reeve Union & University Dining
Randy Hedge
hedge@uwosh.edu
(920) 424-3407